Lunch on the boardAny cold sandwich with soup · Fried chicken sandwich with bacon and cheeseFried chicken sandwich with bacon…Monday, October 26
Steamed crabs, heavy with seasoning, in a carry-out box

Seafood & deli · Easton, MDHot crabs. Homemade lunch. A new board every morning.

Dine in or carry out at 1021 N. Washington Street.

Today, Monday, October 26

What is on the board.

The chalkboard by our door changes every morning. This is the same board, typed out, so you can read it before you leave the house. Breakfast runs from 6 AM, Monday to Saturday; lunch is a soup and a sandwich or the chef’s choice plate, drink included, with four soups a day.

Specials

Breakfast

Drink included
  1. MondayFrench toast, meat choice, hash browns
  2. TuesdayBreakfast burrito, meat choice, hash browns
  3. WednesdayChipped beef gravy over toast or biscuits, hash browns
  4. ThursdayPancakes, meat choice, 2 eggs your way
  5. FridayCheese omelet, meat choice, hash browns, toast
  6. Saturday2 eggs your way, meat choice, hash browns, toast

Lunch

Drink included

Soup + Sandwich

Any cold sandwich

A cup of soup, a bag of chips and a cookie.

Chef’s Choice

Fried chicken sandwich with bacon and cheese

Fries and a cookie.

Today’s soups

  • Maryland vegetable crab
  • Cream of crab
  • Zuppa tuscana
  • Chicken and dumplings

As posted by the deli, Monday, October 26. Natiaonl Pumpkin Day & Mule Day.

That was Monday’s lunch. Today’s goes up in the morning: call (410) 822-5019 and we will read it to you.

The whole week

The market, every day 10 to 6

The crab case, and what is on ice.

  1. Live blue crabs in an orange bushel basketHard crabsLive from the basket or steamed and seasoned, by the dozen or the bushel. Call ahead and we will tell you what sizes came in.
  2. Three steamed crabs on white paper with a crab knifeSteamed crabsSeasoned heavy and boxed to go. One reviewer had a bushel carried to the truck for her.
  3. Tubs marked Jumbo Lump Crabmeat and Lump Crabmeat on crushed iceCrab meatJumbo lump and lump, in the tub, on ice.
  4. Rows of crab cakes on a tray set in iceCrab cakesReady to take home and cook. The kitchen puts them on a sandwich too: Saturday’s board had one.

Fresh local seafood, the way the sign says. What is in the case moves with the season and the day’s catch, so the surest thing is to call. Beside the crabs: jumbo lump and lump crab meat by the tub, crab cakes ready to cook, and a cold case of salads marked by hand.

This week, from the kitchen.

Homemade breakfast from 6 AM and lunch off the board, Monday to Saturday, in our own photographs.

The deli opens at 6, Monday to Saturday: homemade breakfast, deli sandwiches, four or five soups a day and something baked. These are our own photographs from this week’s specials.

Fried fish, fries, corn nuggets and slaw
Fish Fry FridayFried fish, fries, corn nuggets and slaw
Shepherd’s pie under gravy
Chef’s choiceShepherd’s pie under gravy
A roast beef sandwich, cut in half
From the deliA roast beef sandwich, cut in half
A chef salad, boxed to go
From the deliA chef salad, boxed to go
Corn nuggets out of the fryer
With the fishCorn nuggets out of the fryer
Sugar-coated donuts in the pan
From the bakery caseSugar-coated donuts in the pan

More than 160 reviews. The crabs come up a lot.

On Google, October 2026. Three of them, word for word.

I called late in the afternoon in a Friday not expecting them to have anymore crabs. To my surprise, not only did they have some, they had a variety of sizes to pick from at reasonable prices. Service was amazing as well. They took my bushel to the truck for me. Very friendly staff and my crabs were seasoned perfectly.

Robin FernandezGoogle review

small sweet deli serving very delicious fried oysters, crabs, sandwiches and more! Easy to drive by but recommend stopping in, seems to have a lot of locals eating there. Super friendly service and seafood is good quality. We ordered the fried oysters, tuna sandwich, and crab soup.

S JanGoogle review

We called ahead to order a dozen steamed crabs from Gay’s Seafood, and the customer service over the phone was friendly and helpful right from the start. When we arrived, the place was clean, welcoming, and had a great vibe…

Rachel PottsGoogle review
The dining room: tables under crab-print cloths, the counter and the bakery case at the back
Dine in, or carry out

Come by

On North Washington Street, look for the crab.

The deli
Monday to Saturday, 6 AM to 5 PM
The market
Every day, 10 AM to 6 PM
Today’s boardCall